OPEN TUESDAY TO THURSDAY 8.30 AM- 8.30 PM FRIDAY & SATURDAY 8.30 AM -9.00 PM
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Gelato “Fresco “ The Real Italian Ice Cream Made Daily With Love And Natural Ingredients
Gelato in Italian means "frozen", but it is basically used to indicate the Italian type of ice cream. One of the basic differences between Gelato and the ice cream we know of in the United States is that it contains two thirds less butterfat and it doesn't have as much air, therefore has a more intense flavor. Gelato is healthier than American-style ice cream since it is made with all natural ingredients and contains fewer calories and less butter fat.
Gelato is served 10-15 degrees warmer than ice cream. Since it is less solidly frozen, gelato's taste is further enhanced as it melts in the mouth.
At FRESCO Our Gelato is made fresh on the premises so that we can bring you the highest quality product that is recognized by discriminating food lovers everywhere. We proudly use locally grown products for the freshest taste possible.
Gelato Health Facts
01
Gelato is both lower in fat and calories compared to traditional American ice cream. In the U.S. ice cream is generally made with cream and is classified by its butterfat content (12% - 25%).
03
Gelato also contains a high number of vitamins. Fruit sorbettos tend to have a higher amount of vitamins in them, but even cream flavors made from milk contain essential vitamins.
02
Gelato is made from milk or water, which accounts for a lesser percentage of butterfat (0%-5%) and therefore calories and fat. Gelato, especially when made with milk and/or nuts, contains a high amount of protein, which is needed daily in the human diet.
04
Because gelato is made from milk, it is a great source of calcium for non-milk drinkers.
Contact
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Address
321 taylor st
Punta Gorda, FL, 33950
Business Hours
Tuesday to Thursday : 8.30am to 8.30pm
Friday and Saturday : 8.30am to 9.30pm
Monday & Sunday: Closed